St. Louis style pizza slathered with provel cheese on cracker thin crust. The owners have served pizza to the Kansas City metro for more than 40 years. Nothing fancy. Sodas served in styrofoam cups and you can grab a beer direct from the refrigerator by the counter to expedite your checkout.
This little joint only seats 40, but its cooks practically feed the entire Northland with its delivery service during inclement weather. Check out its extensive menu of pizzas, sandwiches and salads.
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